L’Effet Papillon

Varietal/Blend
Grenache blanc and Macabeu

Vineyard Area
The blend is drawn from various sites consisting of young to old vines around the villages of Latour-de-France and Montner. The area is situated on the northern slopes of the Força Real mountain in the southern Roussillon near the Spanish border—yields are about 40 hL/ha.

Soil
Red clay with many rounded stones

Vinification
Manual harvest with varying amounts of whole-cluster inclusion in the fermentation which occurs in stainless steel.

Maturation
6 months in stainless steel

Marketing Materials:

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Varietal/Blend
Grenache noir and Syrah

Vineyard Area
The blend is drawn from various sites consisting of young to old vines around the villages of Latour-de-France and Montner. The area is situated on the northern slopes of the Força Real mountain in the southern Roussillon near the Spanish border—yields are about 30 hL/ha.

Soil
Red clay with many rounded stones

Vinification
Stainless steel vinification and maturation with some whole-cluster inclusion depending on the vintage.

Maturation
6 months in stainless steel

Marketing Materials:

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Varietal/Blend
Grenache noir

Vineyard Area
The blend is drawn from various sites consisting of young to old vines around the villages of Latour-de-France and Montner. The area is situated on the northern slopes of the Força Real mountain in the southern Roussillon near the Spanish border—yields are about 30 hL/ha.

Soil
Red clay with many rounded stones

Vinification
Whole-cluster pressed and fermented in stainless steel.

Maturation
4 months in stainless steel

Marketing Materials:

Labels + -